Freelancer/Part time Trainer – Culinary/Baking.

The trainer need to provide training courses on various baking and culinary courses – Workshop, Seminars, Certificate Course and Professional Chef Courses. Weekdays and Weekends

Job Requirements:

  • Culinary/Baking skills required.
  • Basic IT skills.
  • Related skills will be added advantages.

Job Responsibility:

  • The trainer will be responsible for development curriculum and session plan and course content as per skills.
  • S/he will provides hands on training in the classroom
  • S/he will provide regular and constructive feedback to students.
  • S/he will record result and provide report to the Authority.

Benefits:

  • Flexible Class Schedule.
  • Will provide competency based TOT training & other related skills development trainings.
  • Will get other benefits as per company rules.

Job Type: Freelance/Part time

Payment Term: Per Training

Remuneration: Negotiable

 

Apply Instructions:

  • Please fill up the Initial Screening Form.
  • After initial screening, selective candidates will need to submit their complete resume along with photographs & other documents.

 

Note: Initially selected candidates will be contacted for further steps.